Mango and Banana Smoothie

Howdy folks! 😊

Writing this on the first of January, so we are technically still in Mango season. Like most people, I want to start the year on a ‘healthier’ note, so I thought, why not make more fruit smoothies? 😋

There’s so many different ways to eat mangoes, and we’re almost ‘all mangoed out’ at this point…but a smoothie never went out of style, so here goes 😉 :

Mango and Banana Smoothie

Recipe by LubayaCourse: DrinksDifficulty: Easy
Servings

2

servings
Prep time

10

minutes

Ingredients

  • 2 large Mangoes, ripe

  • 1 Banana, ripe

  • 1/2 cup pure Mango Juice

  • 1/2 cup Mazoe Orange crush (undiluted)

  • 4 Ice Cubes, slightly crushed

Directions

  • Start with washing the mangoes. Make sure they are ripe. 😊
  • I usually peel them, and cut the flesh into cubes. Makes it easier on the blender 😉. Because I want this to be a cold and icy smoothie, I want all the ingredients to be cold and/or frozen. This small mango packet I made with a ziplock bag will find itself in the freezer until ready for use. 😊
  • You can do the same for the Banana. For this one though, make sure the fruit is firm, and well frozen, and not semi-solid, as it won’t taste very good otherwise 😕
  • When you’re ready to make the smoothie, add your frozen mango to the blender, together with the banana, and blend for 2 minutes to break the fruit down.
  • Then add the liquids – half a cup of Mazoe Orange crush (undiluted) and half a cup of pure Mango Juice. Blend together 😊.
  • Finally, add in the partially crushed ice cubes and blend well. After a couple of minutes, your smoothie is ready to drink! 😁
  • Serve in a Mason Jar with some fresh Mint to garnish, and Enjoy! 😊 Preferably outside😋

2 Comments

After reading to the end...what do you think? :-)